Andreas Caminada lives out his dream: "To design my own favourite knives who correspond to my philosophy and my form language, that has allways been my dream." So, he created his own, hand-forged Caminada knife at the manufacture Güde.
The Caminada knives of forged Solingen steel have a handle of walnut wood from the "Prättigau" and guarantee good haptics and a perfect knife guide. The basic knife has a newly developed knife shape is similar to the well liked Japanese Santoku. Grinded a little bit thinner and with more sweep, the knife is perfectly suitable for weighing. The bread knife is especially made for food with delicate textures.
The Caminada ash series consists of Caminada knives with handles of colored and water-repellent ash wood, which harmonize perfectly with the stainless steel blade made of Solingen steel.