The dry meat knife with board is produced in Switzerland. The dry meat knife with board is a high quality SET with a forged knife (nitrided surgical steel and handle made of local walnut wood) as well as a magnetic cutting board also made of swiss walnut wood.
With the dry meat knife with board you can easily cut sausage, dry meat and salami in wafer-thin slices. The dry meat knife with board is an eye-catcher on every breakfast table.
More information regarding the innovative sknife assortment: www.sknife.com