The Janus Slicer convinces completely; The 26 long, semi-flexible blade is ideal for long and precise cuts. With the long Janus Slicer you can also fillet big fish effortlessly and thanks to the extremely hard blade, it is also possible to slice ham into wafer-thin slices.
The DLC coating (Diamond-like-carbon) of the Janus Slicer is scratch- and acid-resistant and simplifies the care of the knife. The handle of the Janus Slicer is made of bog oak. This European wood is up to 5000 years old.