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salsiz knife

Artikel-Nr: S-104W, length/dimension: 13 cm,
Brand: sknife, Selection: Swiss Knife, Brand line: Dry meat knife, Knife shape: Slicing knife

CHF 259.00
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                    salsiz knife made in the sknife manufactory
                    salsiz knife with handle made of stabilised wood
                    salsiz knife with blade in surgical steel
                    salsiz knife sknife end control
                    salsiz knife Switzerland control
                    salsiz knife forging in Emmental

The salsiz knife is „made in Switzerland“. The salsiz knife in forged in Emmental and hand finished in the knife manufactory sknife in Biel. The novel surgical steel has a four times higher corrosion resistance and a hardness of 58 HRC.


With the salsiz knife you cut easily dry meat, sausage and salami into wafer-thin slices. With the ergonomic design the salsiz knife fits your hand perfectly.  The handles are made of stabilized swiss walnut wood.

Knives and knife accessories “made in Switzerland”: www.sknife.com

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